Angel Hill Food Co.’s Groundhouse Coffee Raises Over $10,000

By 24th March 2025News
Coffee farmer

At Angel Hill Food Co., we believe in making a positive impact with every cup of Groundhouse Coffee. Our Giveback Programme is a testament to this commitment, ensuring that with every case of coffee sold, we contribute to the well-being of the communities that produce our beans.

Supporting Capucas Co-operative

Our partnership with the Capucas (COCAFCAL) Co-operative in Las Capucas, San Pedro, Copan, Honduras, is at the heart of our Giveback initiative. Founded by Jose Omar Rodriguez in 1999 with just 55 members, the cooperative has grown to over 1,000 members today. Nestled at an altitude of 1450-1600m, this community harvests coffee from January to April and exports it from May to July.

Investing in Communities

The funds raised through our Giveback Programme have been instrumental in improving the living standards of the poorest growers in Capucas. We funded training on growing vegetables, which has helped reduce food costs and improve health. Farmers were also provided with tools needed for harvesting. Additionally, we supported courses on sustainable farming practices, pest management, and soil health to ensure long-term productivity and environmental stewardship. Capucas invested in equipment to benefit small producers, ensuring they have suitable living conditions and better spaces for their coffee during each harvest. Our contributions have led to significant improvements in housing, including new windows, flooring, and enhancements to kitchens, living areas, and bedrooms. Infrastructure such as showers and shelters for farmers and their tools have also been upgraded.

Impact in 2023

In 2023, Groundhouse Coffee served 1.52 million cups, generating over $10,000 for the Capucas farming communities. This funding ensured that 18 households benefitted from improved living conditions, including essential infrastructure upgrades.

Continued Support in 2024

During 2024, our Giveback initiative raised an additional $10,313. As the needs of the community evolve, our revolving fund will continue to support the poorest farmers, allowing us to invest where it matters most.

“For each case of our Groundhouse blends we purchase through our supplier (Café Direct), we donate £2 to a fund which supports Capucas, a farming community and co-operative from where some of our beans are sourced. In 2024, I am delighted to announce we raised over $10,000! The co-operative has updated us that our last funding donation was put towards housing improvements and shelters for some of their poorest partners, improving their living conditions and supporting sustainable farming communities in the region.”

Henry Watts – Managing Director at Angel Hill Food Co.

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